Sunday, November 10, 2013

Wild Honey

Few nights ago, I saw a friend posted the runny egg yolk of the poached eggs from Wild Honey. I drooled.

When I finally had a free afternoon, I dragged Hubby to Wild Honey. Alas, there wasn't a queue.


Wild Honey serves all-day breakfast. Just the type of place for breakfast when though you had just woken up at 12pm. 


I ordered the EUROPEAN since it was the dish that my friend had posted which attracted me there.

European


European is one of the signature dishes at Wild Honey. It is actually eggs Benedict served with 2 perfectly poached eggs, sauteed mushrooms, Italian prosciutto, and home made Hollandaise sauce on signature brioche.

I love the brioche! It is buttery and crispy, and simply out of this world.


Hubb, being the meat-lover, ordered the SPANISH HASH.

Spanish Hash


2 perfectly poached eggs & Hollandaise sauce sits on top of diced Chorizo, house corn beef and potato, complete with grilled ciabatta.

I adore the potato for it's fragrance, but the corn beef reminded me of pet's food. Not something I'd order again.


As usual, for drinks I ordered a Hot Chocolate.


Hot Chocolate

It was a miserable serving, but thankfully there was water served.

Overall, the service there is really infamous. But the brioche is something worth going back for.






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